Blackberry Farm was born in 1939 when Florida Lasier of Chicago snagged her silk stockings on a wild blackberry bramble while exploring the idyllic Smoky Mountain foothills.
Today, Blackberry Farm is recognized as one of America’s most celebrated intimate luxury hotels – beckoning discerning guests from around the world who aspire to escape modern-day stresses and relax in a heavenly setting.
Blackberry Farm is located in the heart of the Great Smoky Mountains of East Tennessee. This 62-room Relais & Châteaux and Relais Gourmand property is situated on 4,200 acres, offering some of the world’s finest wines, cuisine, fly fishing, horseback riding, hiking, cycling, sporting clay, and mountain biking opportunities.
In addition to an abundance of outdoor activities, Blackberry Farm offers an Aveda-Destination Spa and a series of annual cooking schools and culinary events along with other world-renowned guest chefs and vintners. Rated #1 Resort by Travel + Leisure World’s Best Awards, #1 Resort by Andrew Harper’s Hideaway, #2 Small Hotel by Zagat’s, and #3 in Service by Travel and Leisure, Blackberry Farm continues to provide amazing luxury experiences its guests.
Inspired by the many guests who have taken the seasonal tastes of Blackberry Farm back to their own homes after a memorable visit, the Blackberry Farm Shop makes it possible to savor and share the best of Blackberry between visits – with special products shipped directly to your door.
Two amazing cookbooks have been created by Blackberry Farm. “The Foothills Cuisine of Blackberry Farm” and “The Blackberry Farm Cookbook” These unique cookbooks share stories, recipes, and photos – offering glimpses into the kitchens, gardens, fields, and tables of the farm.
